Acai Bowl

If I could start out every day with a breakfast as beautiful as this I would, and lately I have been because I found out how easy and simple this recipe is!  For the acai part, most recipes call for Sambazon 3.5 oz frozen packets, but I found it easier (and I got more bang for my buck) to buy the big $6.99 bottle of Sambazon acai juice and freeze it in ice cube molds which I found out were 1 oz each.  The toppings I chose are completely optional, so feel free to add on whatever you want on top!

I N G R E D I E N T S

--4 cubes frozen Sambazon acai juice

--1/2 frozen banana

--more banana, for topping

--1/2 cup unsweetened original almond milk

--1 cup frozen berries

--grounded flaxseed

--coconut

--granola

 --Find a pretty big shallow bowl and fill the bottom with a few banana slices and a handful of granola.

--In a blender, put in the frozen acai juice, frozen banana, berries, and almond milk and pulse until it's smooth.  It's supposed to be really thick.

--If you need to stop it a couple times and shake it up, that's fine!

--Scoop it into your bowl and smooth it out over the bananas and granola.

--Then top it with whatever sounds good to you!  I put on flaxseed, coconut, and more granola and bananas.

XOXO